Dumerso Yirgacheffe
Dumerso, Yirgacheffe· Washed· 1,850 - 2,000 masl
Regional Info
Nestled in the South of Ethiopia, approximately 400 kilometers from Addis Ababa, lies the renowned Yirgacheffe region, part of the Gedeo Zone, which boarders the Siamo zone. The name “Yirgacheffe” references the capital city of this area, famous for its unique and sophisticated coffees.
At altitudes exceeding 1,960 meters above sea level in Dumerso, smallholder farmers cultivate local landraces and JARC varieties. For these families, coffee accounts for over 90% of their total income, making it essential that coffee is meticulously processed to enhance its value for farmers to receive fair prices.
The hilly terroir, stable temperatures and nutrient-rich soil of the Yirgacheffe region play a crucial role in the slow and steady maturation of coffee cherries, leading to their complex flavour profiles. Thanks to the ongoing preservation of astonishing biodiversity among local coffee plants, Yirgacheffe coffees continue to surprise and delight coffee lovers around the world.

Sourcing Timeline
Coffee moves with the seasons. Here's when to get in touch so we can secure your allocation.
About the Origin
Ethiopia
Ethiopia is celebrated as the birthplace of coffee, reveres its agricultural traditions, with many farms continuing age-old cultivation practices passed down through generations.
Dumerso, Yirgacheffe
Interested in Dumerso Yirgacheffe?
Tell us about your venue.
Share a few details and your account manager will reach out within 24 hours with sample information, pricing and availability for your market.
Routes to info@langdoncoffee.com · Reply within 24 hours

